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Yummies

Yummy!
In college a few friends and I would have get togethers at my apartment during the summer when there were only a few of us around. I would cook and show we'd have a small wine tasting. I bragged about my cooking and, in turn, it made everyone really like it. I tried to introduce things that were a bit off the beaten path for everyday college meals. Things that were easy to create. This is one.
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I found a variation of this through a online cookbook and added a few things to make it great!
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This food are perfect for vegetarian. Easy, simple and quick to cooked. Also taste yummy *_~
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"Our family loves broccoli and cauliflower. This simple stovetop side dish is quick and easy to make. Crisp-tender florets are mildly seasoned with garlic. --Joyce Davis of Marshfield, Missouri"
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"I first tried something similar to this in San Antonio and could never find a recipe that really recaptured what I had there. I experimented and finally came up with this. Anyone who has tried it has begged for the recipe. Try it with tortilla chips!"
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